BULDAK KOREAN RICE DUMPLINGS

INGREDIENTS RICE CAKE: RICE, REFINED SALT, ACIDITY REGULATOR [CITRIC ACID (E330)], ETHYL ALCOHOL SAUCE: WHITE SUGAR, WATER, RED PEPPER PASTE, CORN SYRUP, ARTIFICIAL CHICKEN FLAVOUR, FLAVOUR ENHANCER [MONOSODIUM L-GLUTAMATE (E621), DISODIUM 5-RIBONUCLEOTIDES (E635), MODIFIED POTATO STARCH, CHILLI EXTRACT POWDER, YEAST POWDER, GARLIC, ONION, SALT, SOY PASTE, SOY SAUCE, RED PEPPER POWDER, CURRY POWDER, PAPRIKA EXTRACT, BLACK PEPPER POWDER.

Expiration : 15/01/2026