Rabokki Hot Chicken Carbonara
Rabokki Hot Chicken Carbonara
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Expiration date: 10/11/2025
Fa Me rice noodles rice salt chicory fiber, rice bran, acidity regulator (E330) Spagheti tornad
FLOUR (palm oil, potato starch, salt, rice bran oil, SOY salt (SOYA, salt, water), raising agent (E5000), antioxidants (E339, E308), thickener (E412), colouring (E 160g) Sachet/*
Poor yield (sugar, flavour enhancer (E621), chilli powder fructose, SOY sauce (S01, si
«9a) sweeteners, sugar, salt, SESAME seeds, flavour enhancers (E341ii, E551), flavour enhancers (E1400, E1450), onion powder, black pepper powder, stabilisers (E1400, E1450), algae (Porptya lene)
Ahant estratio di leuto Rustina con salsa sapore (alucose, succhero, salt, potato powder, ado in pole ca
Aptee pere na in cobra mattodestina elio di cala fecola dinatata AbadiaiA estatiada cool m
Wa za arte (E thickeners E34 1i1), anti-caking agent (E551), flavourings), yeast extract, salt Mattore ta-» (E621. E6351 parsley, sugar, anti-caking agent (E551), onion powder, thickener (E3419) g
cate (E1450). black pepper powder
Allergen information contains gluten, soy and sesame.
From roccumasi preferably within 12 months from the date on the packaging
Store in a cool, dry place, avoid direct sunlight.
Andoto in South Korea
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